Burlap and Barrel single origin spices are sourced directly from small farms around the world. These spices are harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness. The Floyd Cardoz spice blends were developed by Chef Floyd Cardoz and were released by Burlap & Barrel as a memorial to his love for the cuisines of India and passion for sharing them.
Chaat Masala was one of the Cardoz family favourites. It's tangy, salty, savoury, herbal and just a little hot. It's perfect for finishing chaats and grilled dishes with a generous sprinkle and a squeeze of lime.
Tasting Notes: Tart, Funky, Complex
Black Pepper, Kashmiri Chili, Cumin, Ginger, Coriander, Fennel, Ajwain, Mint, Black Salt, Amchur, Tamarind, Hing
Keto Friendly. Low Carb. Sugar Free. Dairy Free. Wheat Free. Gluten Free. Nut-Free. Vegan. Plant Based. Paleo.