Burlap and Barrel single origin spices are sourced directly from small farms around the world. These spices are harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness.

These vine-ripened whole Black Peppercorns from Vietnam are carefully hand-picked and sun-dried for a bright, fruity and spicy peppercorn. Most black peppercorns are harvested while still green, and the drying process gives them their distinctive dark skin. These are rich, chocolate-colored peppercorns with dense wrinkles and a bright, fruity spiciness.

• Location: Ea Sar Vietnam
• Process: Sun-dried
• Tasting Notes: Fresh Herbs, Dried Fruit, Tropical Heat

Ingredients

Black Peppercorns, organically grown

Values