Coco Polo Dark Chocolate with Cocoa Nibs combines the crunch of gluten free Quinoa with sweet and creamy dark chocolate without the sugar! Coco Polo is one of a select few chocolate makers in North America to use the highest quality cacao available. Using their own blend of stevia and erythritol, Coco Polo has made a chocolate bar that is sugar free and delicious.
- Quinoa is gluten-free and a has a lower GI (Glycemic Index) than most other sources of chocolate bar "crunch".
- It is a superb ingredient and puts the crunch in the chocolate bar, just like years ago, without the sugar and gluten penalties.
- Flavour: Crisp & Crunchy
- Milk/Dark: Dark
Ingredients: Chocolate Liquor, Erythritol, Quinoa, Inulin (Extract of Chicory Root), Cocoa Butter, Non-GMO Soy Lecithin, Vanilla, Reb A (Extract of Stevia)
Allergies: Soy. May contain traces of milk.
SUGAR FREE. GLUTEN FREE. NON GMO.
Coco Polo’s mission is to create high quality chocolate without adding sugar. Each of the company's 3 founders has over 30 years’ experience in the industry!
Read more in our blog post about this AWESOME company and why we are so proud to carry their chocolates!!
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