Irish Cream has only 0.73g net carbs per shake.
How to Make
- ADD FAT SOURCE
Add heavy cream, melted butter, coconut oil or whatever fat source you like into a Blender or Blender Bottle.
This is where you can customize the amount for your particular calorie needs.
- ADD KETO CHOW POWDER
Either one packet (single-serve) or one scoop (bulk meal bag).
- ADD WATER
Add 410ml warm water, coffee or any other liquid you like… and blend! If you find your shake too thick, just add water until it’s just right!
- SHAKE & ENJOY!
We suggest refrigerating for 30 mins or ideally overnight to bring out more flavour. The longer you wait, the better it tastes!
Click here to see recipes with made with different fat sources
Ingredients
Milk Protein Isolate, Acacia Gum, Potassium Citrate, Sea Salt, Xanthan Gum, Choline L-Bitartrate, Magnesium Malate, Potassium Chloride, Natural and Artificial Flavours, Vitamin Blend (Ascorbic Acid [C], Vitamin A Palmitate, Chole-calciferol [D3]. Vitamin E Acetate, Niacinamide [B3], Zinc Gluconate, D-Calcium Pantothenate [B5], Ferrous Gluconate [Iron], Manganese Amino Acid Chelate, Copper Gluconate, Pyridoxal 5 phosphate [B6], Riboflavin [B2], Thiamine [B1], Potassium Iodide, 5-Methyltetrahydro-folate [Folate], Lutein, Lycopene, D-Biotin, Chromium Picolinate, Selenium Amino Acid Chelate, Menaquinone [K2], Molybdenum Amino Acid Chelate, Vanadium Amino Acid Chelate, Methyl cobalamin [B12]), Sucralose, Sunflower Oil, Sunflower Lecithin
Allergen: Contains: Milk Protein, May contain peanuts
Nutritional Information
Values
Keto Friendly. Low Carb. Sugar Free. Wheat Free. Gluten Free. non-GMO. Less Sugar.
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