Vancouver Island Salt Co. believes Canada should be as known for salt as we are for Maple Syrup!

The perfect finishing salt!  Beautiful delicate salt crystals make for a great all-around finishing salt!

• From the Canadian Pacific!
• For optimal taste, keep the bag sealed when not in use, or stored in an airtight container
• Best used as a finishing salt, meaning added to “finished” foods, prior to serving
• Sprinkle on salads, soups, stews, dressings, or add to your baking! 

ALL NATURAL. UNREFINED. HAND HARVESTED. SMALL BATCH.

Size: 75g

Ingredients: Canadian fleur de sel

Vancouver Island Salt Co. features all natural (no added chemicals or anti-caking agents), filtered and unrefined, quality sea salt! Hand-harvested with care from the waters in Oyster Bay on Vancouver Island, British Columbia. Salt of choice from award-winning chefs to at-home cooks! In salt we trust!