No bun? No problem! You can have all the fixings of a delicious burger without the bread. We made a mouthwatering Keto friendly burger bowl that is DAIRY FREE! Using the tasty Core & Rind Cashew Cheese Sauce, you get the creaminess of cheese without the extras of regularly processed cheese. We also love using the Buster Rhino’s No Sugar Added Ketchup to kick up the flavour without any extra sugar. Check out this awesome low carb recipe that is perfect for summer BBQ’s!
Servings: 1 | Prep time: 10 minutes | Total time: 40 minutes
Ingredients:
1 Burger Patty (Turkey, Beef, or Chicken all work!)
100g romaine lettuce
50g cherry tomatoes (cut in halves)
50g red onion (sliced)
50g pickles (chopped)
30g Core & Rind Cashew Cheese Sauce (3 to choose from!)
1 tbsp Buster Rhino’s No Sugar Added Ketchup
1 tbsp dairy free mayonnaise
Directions:
- Grill burger until cooked throughout
- Chop lettuce and vegetables
- Top burger with Core and Rind dairy free cashew cheese sauce
- Drizzle no sugar added ketchup and mayonnaise over salad
- Enjoy!
Macros:
Servings: 1 | Calories: 441 | Net Carb: 10g | Total Fat: 30g | Total Carb: 13g | Fiber: 3g | Protein: 25g
Nutritional and macronutrient information may vary slightly depending on brands/ingredients used.
Tips:
- Want to make a Keto burger bun?Try out Bake in a Minute Mug Bread topped with Buster Rhino’s Miss E’s Bagel Seasoning - just like the real thing but without the carbs!