You need to make this easy and delicious high protein raspberry cheesecake mousse. If you’re looking to up your protein but not looking to chomp down on more meat, cheese, or eggs this is going to hit the spot.
It only takes 5 minutes and is made with 3 ingredients and has 40g of protein and only 9g of sugar.
We made this live on Episode 44 of the SwitchGrocery Tasting Show:
Keto Chow is my go-to low carb protein powder. It has unbelievable flavours and amazing macros (this flavour had 25g of protein with 1g net carbs)! Getting enough protein is a common problem for most people, so recipes like this allow a creative way to increase protein without having to grill up a big steak.
Extra Creamy Greek Yogurt - we used a 5% Liberte yogurt for this recipe.
See the recipe card for quantities.
How to make this high protein raspberry cheesecake mousse?
Simply combine all the ingredients together and a beautiful, light yet rich mousse is created in seconds!
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High Protein Raspberry Cheesecake Mousse
A delicious and sweet simple dessert. High Protein Raspberry Cheesecake will up your protein without having to eat more meat, cheese or eggs.
Combine all the ingredients together and a beautiful, light yet rich mousse is created in seconds!
Calories 293, Fat 9 grams, Carbs grams, Fiber 1 grams, Sugar 9 grams, Protein 41 grams